GOAL FOCUSED

At GPS, Our Name Says it All because It’s the Shorthand for Our Values…Goals, People and Service.

Everything we do and how we make decisions are guided by these Values. And, our destination…our Vision…is to be our Guests’ Favorite Fast Food Destination. By staying true to our Values, we deliver what our guests expect and deserve…great tasting food served by friendly and courteous People in clean, attractive and comfortable restaurants.

As we work together to achieve our Vision, we create a Win-Win culture where both the company and individuals are equally successful and prosperous. We view the GPS team as partners who share the accountability to deliver the financial performance of a healthy and growing company while providing the tools, resources, and support for every individual to earn a competitive compensation and to be positioned for future growth as top performing leaders.

This simple formula of Goals, People, and Service paints a clear picture of what it takes to succeed, creates a deep pride in our work and rewards each of us professionally, financially and personally. In short, we are committed to a culture where everybody wins.

”I believe that in order for our company to achieve its goals and enjoy lasting success, our team needs to be achieving their personal goals, too.

By encouraging each person to become all they can be…not just in your career, but as a spouse, a parent, a friend, a citizen and a team member…we create a dynamic, growing environment that has unlimited opportunities for everyone.”

– Tom Garrett, CEO GPS Hospitality
Tom Garrett

Our Journey to $1 Billion

GPS Hospitality set a 10 year goal to achieve $1 billion in sales by 2022 – we call it our Journey to $1 Billion. In order to achieve our goal, we must continue to grow by acquiring more restaurants, building new stores and remodeling existing units. All of this growth means that we need to have the right people to help us operate great restaurants.

2012

GPS Hospitality founded with 42 BURGER KING restaurants in Atlanta, Georgia

2013

Acquired 15 BURGER KING restaurants in West Virginia & Ohio

2014

Acquired 79 BURGER KING restaurants in Georgia, Indiana, Kentucky Ohio, Maryland, New Jersey & Pennsylvania

2015

Acquired 84 BURGER KING restaurants in Georgia & Michigan

2016

Acquired 7 Popeyes restaurants in Georgia and 196 BURGER KING restaurants in Alabama, Arkansas, Florida, Georgia, Louisiana & Mississippi

2017

Acquired 11 Popeyes restaurants in Georgia Divested 43 restaurants in Indiana, Kentucky & Ohio

2019

Acquired 75 Pizza Hut restaurants in Alabama, Georgia, Kentucky & Tennessee

PROUD FRANCHISEE OF

Burger King

Burger King

WHERE TASTE IS KING!

BURGER KING has been one of American’s most beloved brands since 1954. Every day, more than 11 million guests visit one of the more than 14,000 BURGER KING restaurants around the world. And they do so because BURGER KING is known for serving high-quality, great-tasting, affordable food. www.bk.com

popeyes store front

Popeyes

LOVE THAT CHICKEN!

Founded in 1972, Popeyes Louisiana Kitchen is known for its Cajun heritage and flavorful food. Popeyes® distinguishes itself with a unique “New Orleans” style menu that features spicy chicken, chicken tenders, fried shrimp, and other regional items. Popeyes operates more than 2,700 restaurants worldwide. www.popeyes.com

pizza hut store front

Pizza Hut

NO ONE OUTPIZZAS THE HUT

Pizza Hut has more restaurant locations around the world than any other pizza company. Since 1958, they’ve been dedicated to serving and delivering quality pizzas to guests around the world. Pizza Hut operates more than 16,800 restaurants in 100 countries. In 2018, Pizza Hut became the Official Pizza Sponsor of the National Football League. www.pizzahut.com

LIFE AT GPS

Whether we’re celebrating a grand opening, giving (or receiving!) awards or handing over the keys to a Jeep, we think that GPS is a pretty great place to work. We have fun together as we work hard to achieve each our personal and professional goals.

TESTIMONIAL

  • “When GPS acquired my restaurant, I felt rejuvenated. Most of my colleagues were hesitant with having a new owner, but I felt excited and ready for the challenge. When Tom (CEO and Founder of GPS Hospitality) sat down and told me his story, he then listened to mine. He was genuinely interested in my goals and I left appreciated and supported more than ever before.”

    avatarKim Metty, General Manager (Maryland)
  • “GPS has the best support system in the Atlanta office. I never hear no, I can’t or I’m too busy. They provide advanced back-of-house and front-of-house systems that help us run our restaurants. I have said on more than one occasion, ‘How did we ever do this before?’ And most importantly, GPS invests in people with training and development programs and helping them advance.”

    avatarAngie Poe, District Leader (Michigan)
  • “The aggressive growth of the company, and the commitment to challenge and grow the leaders throughout the organization, is truly what makes GPS a special place to work. In just a few years, I have seen several people achieve promotions and partnerships, and I have also enjoyed in some of those successes by becoming a Director of Operations. I am confident that this trend of creating opportunities and growing our people will continue as we strive towards our goal of being a billion dollar company!“

    avatarBobby Garner, Director of Operations (Alabama/Florida)
  • “I’ve spent my entire career with Burger King – and I’ve been through several acquisitions over the years. With GPS, I’ve found a company that really lives its values (Goals, People and Service). When we started setting goals, I finally felt comfortable enough to share my goal of becoming a District Leader. And now I’m proud to say I’ve achieved that goal!”

    avatarElizabeth Helms, District Leader (Florida)
  • “My previous employer told me that I was too young and would never be a good manager. In the five years since I joined GPS as a Shift Leader, within six months I was promoted to Assistant Manager, two years later I became a General Manager, was certified as a Training Manager and am now a District Leader. The only limitations we have are ourselves, GPS showed me that and that they truly care for their employees and helping them reach their goals.”

    avatarDonovan Barr, District Leader (Georgia)
  • “When I first came the GPS it was a culture shock. I had never been with a company with a culture like this. The Goals, People, Service is incredible and incredibly addictive and pushes you to perform. I knew that this was the company I wanted to grow with. I would like to thank everyone involved with my growth and development.“

    avatarKevin Brown, Director of Operations (Alabama/Mississippi)
  • “GPS creates successful people by teaching them how to set goals and providing them with the tools to achieve them. I became a General Manager when I was 19. With the support of my District Leader, Director of Operations, and the team in Atlanta, I ran two very successful restaurants over the past four years in Michigan. Now, I am a District Leader. That’s what GPS is all about! We’re always trying to get better - seeking feedback and acting on it to improve.”

    avatarWill Richards, District Leader (Michigan)
  • “GPS has played a big role in not only my career, but also my life. Working for a company who is goal focused has enabled me to look at goals differently and incorporate them into my everyday life. Since I have been employed with GPS, I bought a house and have been promoted twice. GPS trained me not only to become successful in my career but also in life. Anyone who shares the same values as the company, works hard, and has a desire to succeed will definitely grow at GPS!“

    avatarHakeem Jackson, District Leader (Louisiana)

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